Directions:
- Spread one can of crescent rolls to cover a 9 x 13 baking pan and bake at 350 degrees for 8 minutes.
- While this is baking brown beef and onion.
- Drain beef and onion and add ketchup.
- Sprinkle 1/4 of the cheese on the baked rolls, cover with ground beef mixture, then sprinkle with the remaining cheese.
- Cover with the other can of crescent rolls and bake at 350 degrees for 20 minutes or just until top is golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 598.62 Kcal (2506 kJ) | ||
| Calories from fat | 301.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.51g | 52% | |
|---|---|---|---|
| Cholesterol | 132.27mg | 44% | |
| Sodium | 640.7mg | 27% | |
| Potassium | 540.07mg | 11% | |
| Total Carbs | 28.31g | 9% | |
| Sugars | 2.71g | 11% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 43.63g | 87% | |
| Vitamin C | 9.9mg | 16% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 3.8mg | 21% | |
| Calcium | 288.3mg | 29% | |
| Amount Per 100 g | |||
| Calories | 208.45 Kcal (873 kJ) | ||
| Calories from fat | 105.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.67g | 52% | |
|---|---|---|---|
| Cholesterol | 46.06mg | 44% | |
| Sodium | 223.1mg | 27% | |
| Potassium | 188.06mg | 11% | |
| Total Carbs | 9.86g | 9% | |
| Sugars | 0.94g | 11% | |
| Dietary Fiber | 0.63g | 7% | |
| Protein | 15.19g | 87% | |
| Vitamin C | 3.4mg | 16% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 1.3mg | 21% | |
| Calcium | 100.4mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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