Cheese Pulls Recipe

Posted by
Rate It!
Cheese Pulls
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 loaf round bread (usually sourdough)

Directions:

  1. Slice loaf into 1 inch slices, cutting almost, but not completely, through the bread.
  2. Turn loaf 90 degrees and repeat, creating fingers .
  3. Spread Cheez Whiz between all slices of bread.
  4. Wrap loaf in heavy-duty aluminum foil or double regular foil and place on upper rack of barbecue.
  5. Close lid; cook for 15 min.
  6. On med.
  7. Heat.
  8. To serve, unwrap and pull fingers starting the edge of the loaf, working towards the centre.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.64 Kcal (279 kJ)
Calories from fat 5.04 Kcal
% Daily Value*
Total Fat 0.56g 1%
Sodium 133.84mg 6%
Potassium 35.56mg 1%
Total Carbs 12.32g 4%
Sugars 1.4g 6%
Dietary Fiber 2.52g 10%
Protein 3.08g 6%
Iron 1.4mg 8%
Calcium 191.5mg 19%
Amount Per 100 g
Calories 238 Kcal (996 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 1%
Sodium 478mg 6%
Potassium 127mg 1%
Total Carbs 44g 4%
Sugars 5g 6%
Dietary Fiber 9g 10%
Protein 11g 6%
Iron 5mg 8%
Calcium 684mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top