Cheese Crisps Recipe

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Cheese Crisps
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Place tortillas on cookie sheet and sprinkle each tortilla with grated cheese and chilies.
  3. Bake for 2 minutes, or until cheese bubbles.
  4. Remove to serving platter and sprinkle with diced tomato.
  5. Serve with Salsa and fat free sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.41 Kcal (299 kJ)
Calories from fat 12.41 Kcal
% Daily Value*
Total Fat 1.38g 2%
Cholesterol 1.98mg 1%
Sodium 69.11mg 3%
Potassium 83.32mg 2%
Total Carbs 11.61g 4%
Sugars 0.76g 3%
Dietary Fiber 1.59g 6%
Protein 3.85g 8%
Vitamin C 7.1mg 12%
Iron 0.3mg 1%
Calcium 60mg 6%
Amount Per 100 g
Calories 154.91 Kcal (649 kJ)
Calories from fat 26.93 Kcal
% Daily Value*
Total Fat 2.99g 2%
Cholesterol 4.29mg 1%
Sodium 149.93mg 3%
Potassium 180.76mg 2%
Total Carbs 25.19g 4%
Sugars 1.65g 3%
Dietary Fiber 3.45g 6%
Protein 8.35g 8%
Vitamin C 15.5mg 12%
Iron 0.6mg 1%
Calcium 130.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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