Cheese Biscuits Recipe

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Cheese Biscuits
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Ingredients:

Directions:

  1. Separate biscuits; dip the top of each in salad dressing, then in Parmesan cheese.
  2. Place cheese side up on an ungreased baking sheet’ sprinkle with mozzarella cheese.
  3. Bake at 400° for 10 minutes or until golden brown.
  4. Susana
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.29 Kcal (412 kJ)
Calories from fat 35.27 Kcal
% Daily Value*
Total Fat 3.92g 6%
Cholesterol 5.65mg 2%
Sodium 311.13mg 13%
Potassium 43.71mg 1%
Total Carbs 10.37g 3%
Sugars 2.31g 9%
Dietary Fiber 0.44g 2%
Protein 5.04g 10%
Iron 0.6mg 3%
Calcium 141.4mg 14%
Amount Per 100 g
Calories 290.45 Kcal (1216 kJ)
Calories from fat 104.23 Kcal
% Daily Value*
Total Fat 11.58g 6%
Cholesterol 16.71mg 2%
Sodium 919.44mg 13%
Potassium 129.18mg 1%
Total Carbs 30.64g 3%
Sugars 6.81g 9%
Dietary Fiber 1.31g 2%
Protein 14.89g 10%
Iron 1.7mg 3%
Calcium 417.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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