Cheddar Shortbread Bites (Crackers) Recipe

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Cheddar Shortbread Bites (Crackers)
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Ingredients:

Directions:

  1. Combine flour, butter, salt and red pepper in medium bowl; beat at medium speed until dough forms.
  2. Add cheese; mix until a ball forms.
  3. Shape dough into circle; wrap in plastic wrap.
  4. Refrigerate 2 hours or overnight.
  5. Heat oven to 350.
  6. Roll out dough on lightly floured surface to 1/4-inch thickness. (It will be hard to roll at first, but will soften. Press together any cracks that form on edges of dough.).
  7. Cut dough with 1 1/2-inch cookie cutters or pizza cutter into desired shapes.
  8. Place onto ungreased baking sheets.
  9. If toppings wanted:.
  10. Beat one egg white and water together in small bowl. Brush cut-outs with egg wash; sprinkle with seeds.
  11. Bake for 12 to 15 minutes or until very lightly browned around edges. Immediately loosen from pan; let cool on pan.
  12. Variations: Shortbread bites can be topped with variety of other ingredients such as chili powder, seasoned salt, fennel seed or herbs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.82 Kcal (1192 kJ)
Calories from fat 71.33 Kcal
% Daily Value*
Total Fat 7.93g 12%
Cholesterol 45.2mg 15%
Sodium 939.56mg 39%
Potassium 46.56mg 1%
Total Carbs 13.21g 4%
Sugars 0.07g 0%
Dietary Fiber 1.85g 7%
Protein 10.86g 22%
Iron 1.2mg 6%
Calcium 284.2mg 28%
Amount Per 100 g
Calories 372.98 Kcal (1562 kJ)
Calories from fat 93.41 Kcal
% Daily Value*
Total Fat 10.38g 12%
Cholesterol 59.19mg 15%
Sodium 1230.4mg 39%
Potassium 60.97mg 1%
Total Carbs 17.29g 4%
Sugars 0.09g 0%
Dietary Fiber 2.43g 7%
Protein 14.23g 22%
Vitamin C 0.1mg 0%
Iron 1.5mg 6%
Calcium 372.2mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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