Cheddar Crostini Recipe

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Ingredients:

Serving

1 medium onion, finely chopped
1 clove garlic, crushed and chopped
2 tbsp olive oil
1 (28 oz) can tomatoes, drained,seeded and chopped
2 tsp red wine vinegar
1 egg yolk
2 cups shredded cheddar cheese
1 baguette, cut into 1/2 inch slices,toasted (long skinny french bread)

Directions:

In a frying pan saute onion in oil until tender.
Add the tomatoes and stir over low heat 5 to 10 minutes or until slightly thickened.
Stir in the vinegar,yolk and cheese.
Add salt and pepper to taste.
Spread the mixture onto the toast slices.
In a toaster oven broil until cheese is bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181.16 Kcal (758 kJ)
Calories from fat	122.51 Kcal
		% Daily Value*
Total Fat	13.61g	21%
Cholesterol	50.12mg	17%
Sodium	232.09mg	10%
Potassium	74.64mg	2%
Total Carbs	5.94g	2%
Sugars	0.94g	4%
Dietary Fiber	0.55g	2%
Protein	8.68g	17%
Vitamin C	1.7mg	3%
Iron	0.4mg	2%
Calcium	211mg	21%

Amount Per 100 g
Calories	282.88 Kcal (1184 kJ)
Calories from fat	191.3 Kcal
		% Daily Value*
Total Fat	21.26g	21%
Cholesterol	78.26mg	17%
Sodium	362.4mg	10%
Potassium	116.54mg	2%
Total Carbs	9.27g	2%
Sugars	1.47g	4%
Dietary Fiber	0.87g	2%
Protein	13.56g	17%
Vitamin C	2.7mg	3%
Iron	0.6mg	2%
Calcium	329.5mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.6

Points
5

PointsPlus

Good Points

saturated fat free

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