Cheddar Biscuits Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 425.
In a bowl, combine all ingredients until dough forms.
Using a 3 tablespoon sized cookie scoop, drop balls of dough onto baking sheets that have been sprayed with cooking spray.
Bake 12-16 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	511.86 Kcal (2143 kJ)
Calories from fat	150.21 Kcal
		% Daily Value*
Total Fat	16.69g	26%
Cholesterol	70.72mg	24%
Sodium	612.08mg	26%
Potassium	702.1mg	15%
Total Carbs	73.31g	24%
Sugars	0.23g	1%
Dietary Fiber	0.04g	0%
Protein	15.47g	31%
Vitamin A	0.1mg	3%
Iron	3.3mg	19%
Calcium	264.6mg	26%

Amount Per 100 g
Calories	337.06 Kcal (1411 kJ)
Calories from fat	98.92 Kcal
		% Daily Value*
Total Fat	10.99g	26%
Cholesterol	46.57mg	24%
Sodium	403.06mg	26%
Potassium	462.34mg	15%
Total Carbs	48.27g	24%
Sugars	0.15g	1%
Dietary Fiber	0.02g	0%
Protein	10.19g	31%
Vitamin A	0.1mg	3%
Iron	2.2mg	19%
Calcium	174.3mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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