Cheat's Chocolate Eclairs Recipe

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Cheat's Chocolate Eclairs
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Ingredients:

  • 250 ml double cream
  • 1 tsp vanilla
  • 1 tbsp icing sugar , sifted
  • 12 sponge finger biscuits, halved lengthways
  • 1/4 tsp vegetable oil

Directions:

  1. Whisk cream, vanilla and icing sugar together in bowl until thick.
  2. Place the bases of biscuits on a wire rack.
  3. Spoon on to them the cream mixture.
  4. Top with remaining biscuits.
  5. Mix together the melted chocolate and oil.
  6. Spread this mixture over the tops of the biscuits.
  7. Serve within the hour or they will go soft.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.96 Kcal (841 kJ)
Calories from fat 102.32 Kcal
% Daily Value*
Total Fat 11.37g 17%
Cholesterol 3.75mg 1%
Sodium 18.62mg 1%
Potassium 181.61mg 4%
Total Carbs 22.31g 7%
Sugars 16.1g 64%
Dietary Fiber 2.26g 9%
Protein 1.86g 4%
Iron 2.6mg 15%
Calcium 29.2mg 3%
Amount Per 100 g
Calories 203.44 Kcal (852 kJ)
Calories from fat 103.58 Kcal
% Daily Value*
Total Fat 11.51g 17%
Cholesterol 3.8mg 1%
Sodium 18.85mg 1%
Potassium 183.84mg 4%
Total Carbs 22.58g 7%
Sugars 16.3g 64%
Dietary Fiber 2.29g 9%
Protein 1.88g 4%
Iron 2.7mg 15%
Calcium 29.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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