Charred Green Beans with Harissa and Almonds Recipe

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Charred Green Beans with Harissa and Almonds
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Ingredients:

Directions:

  1. Char bell pepper (if using fresh) and jalapenños directly over a gas flame or under a broiler until soft and charred all over, 12-15 minutes. Transfer to a medium bowl; cover with plastic wrap. Let steam for 15 minutes.
  2. Peel, seed, and mince bell pepper and jalapenños. Combine peppers, chiles, garlic, and 1 teaspoon salt in a food processor. Pulse, scraping down sides of bowl, to make a coarse paste. Pulse in 1 tablespoon oil, lemon juice, coriander, and cumin. Season harissa with salt and black pepper.
  3. Place beans in a medium bowl; drizzle with remaining 2 tablespoons oil. Season with salt and black pepper and toss to coat. heat a large cast-iron skillet or other large heavy skillet over high heat. Working in batches, cook beans, turning occasionally, until blistered and charred in places but still crisp-tender, 6-8 minutes. (Or cook them in a grill basket on the grill.) Transfer to a large bowl; toss with harissa and almonds. Serve warm or at room temperature.
  4. Per serving: 160 calories, 11 g fat, 8 g fiber Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.53 Kcal (974 kJ)
Calories from fat 135.34 Kcal
% Daily Value*
Total Fat 15.04g 23%
Sodium 496.43mg 21%
Potassium 630.45mg 13%
Total Carbs 21.76g 7%
Sugars 9.4g 38%
Dietary Fiber 8.63g 35%
Protein 6.62g 13%
Vitamin C 83.3mg 139%
Vitamin A 1mg 33%
Iron 19.6mg 109%
Calcium 116.4mg 12%
Amount Per 100 g
Calories 72.21 Kcal (302 kJ)
Calories from fat 42.03 Kcal
% Daily Value*
Total Fat 4.67g 23%
Sodium 154.15mg 21%
Potassium 195.77mg 13%
Total Carbs 6.76g 7%
Sugars 2.92g 38%
Dietary Fiber 2.68g 35%
Protein 2.06g 13%
Vitamin C 25.9mg 139%
Vitamin A 0.3mg 33%
Iron 6.1mg 109%
Calcium 36.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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