Catherine's Barbecued Beans Recipe

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Catherine's Barbecued Beans
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Ingredients:

  • 1 (15 oz) can pork and beans
  • 1/4 cup water
  • 1/4 tsp minced onion
  • 1/2 tbsp sugar
  • 1 tsp bacon bits
  • 1/2 tbsp brown sugar
  • 1/2 tbsp ketchup
  • salt and pepper

Directions:

  1. Mix all together and cover.
  2. If preparing on stove: boil for 5-7 minutes.
  3. If preparing on grill: Let boil and simmer for 10 minutes.
  4. If preparing in oven; Bake at 350 for about 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.69 Kcal (191 kJ)
Calories from fat 34.58 Kcal
% Daily Value*
Total Fat 3.84g 6%
Cholesterol 3.94mg 1%
Sodium 15.51mg 1%
Potassium 18.84mg 0%
Total Carbs 2.18g 1%
Sugars 1.49g 6%
Dietary Fiber 0.05g 0%
Protein 0.61g 1%
Vitamin C 0.3mg 1%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 248.34 Kcal (1040 kJ)
Calories from fat 187.92 Kcal
% Daily Value*
Total Fat 20.88g 6%
Cholesterol 21.44mg 1%
Sodium 84.27mg 1%
Potassium 102.42mg 0%
Total Carbs 11.82g 1%
Sugars 8.1g 6%
Dietary Fiber 0.3g 0%
Protein 3.31g 1%
Vitamin C 1.6mg 1%
Iron 0.1mg 0%
Calcium 15.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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