Carrot Cake Loaf and Cream Cheese Icing (a Double Recipe)

Posted by
Rate It!
Carrot Cake Loaf and Cream Cheese Icing (a Double Recipe)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix first 3 items together until smooth and creamy (eggs, applesauce and Splenda).
  2. Then add flour, carrots, milk, cinnamon, orange zest, baking soda and baking powder. Mix well until thick like a pancake batter, then add raisins if desired.
  3. Pour into two sprayed loaf pans and bake for 45 minutes at 325°F.
  4. Check with a toothpick.
  5. Remove from oven and cool on a wire rack. Ice loaves once completely cooled.
  6. CREAM CHEESE ICING.
  7. Warm cream cheese in microwave for 45 seconds on high (makes it easier to blend with other ingredients).
  8. Add Splenda, vanilla and frozen whipped topping.
  9. Blend until smooth.
  10. Add more Splenda if you prefer a sweeter icing.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 740.96 Kcal (3102 kJ)
Calories from fat 317.89 Kcal
% Daily Value*
Total Fat 35.32g 54%
Cholesterol 113.18mg 38%
Sodium 1807.31mg 75%
Potassium 512.14mg 11%
Total Carbs 94.88g 32%
Sugars 18.87g 75%
Dietary Fiber 8.95g 36%
Protein 14.19g 28%
Vitamin C 3.4mg 6%
Vitamin A 0.3mg 11%
Iron 4.5mg 25%
Calcium 340.1mg 34%
Amount Per 100 g
Calories 302.12 Kcal (1265 kJ)
Calories from fat 129.62 Kcal
% Daily Value*
Total Fat 14.4g 54%
Cholesterol 46.15mg 38%
Sodium 736.91mg 75%
Potassium 208.82mg 11%
Total Carbs 38.69g 32%
Sugars 7.69g 75%
Dietary Fiber 3.65g 36%
Protein 5.79g 28%
Vitamin C 1.4mg 6%
Vitamin A 0.1mg 11%
Iron 1.8mg 25%
Calcium 138.7mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top