Carnitas Recipe

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Carnitas
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Ingredients:

Directions:

  1. Place chopped onions and garlic in crockpot.
  2. Dissolve bouillon cubes in hot water add adobo and chipotles, put in crockpot.
  3. Season pork cubes with salt and oregano and place in crockpot.
  4. Cook on low for 6 hours.
  5. Spoon cooked pork into a jelly roll pan, pour orange juice and sprinkle orange zest on top.
  6. Bake in a 400 degree oven for approximately 30 minutes stirring occasionally to crisp up all sides of pork cubes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.78 Kcal (577 kJ)
Calories from fat 26.36 Kcal
% Daily Value*
Total Fat 2.93g 5%
Cholesterol 56.3mg 19%
Sodium 1209.66mg 50%
Potassium 455.84mg 10%
Total Carbs 5.71g 2%
Sugars 2.79g 11%
Dietary Fiber 0.59g 2%
Protein 21.58g 43%
Vitamin C 14.8mg 25%
Iron 1.2mg 7%
Calcium 29mg 3%
Amount Per 100 g
Calories 89.36 Kcal (374 kJ)
Calories from fat 17.09 Kcal
% Daily Value*
Total Fat 1.9g 5%
Cholesterol 36.51mg 19%
Sodium 784.51mg 50%
Potassium 295.63mg 10%
Total Carbs 3.7g 2%
Sugars 1.81g 11%
Dietary Fiber 0.38g 2%
Protein 14g 43%
Vitamin C 9.6mg 25%
Iron 0.8mg 7%
Calcium 18.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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