Caribbean Jerk Chicken Sandwiches Recipe

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Caribbean Jerk Chicken Sandwiches
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Ingredients:

Directions:

  1. Heat oil in a large skillet over medium heat. Stir in peppers and onion. Cook 5-6 minutes stirring frequently until softened. Stir in chicken, lime juice and jerk seasoning until combined. In a small bowl stir together the cream cheese and pineapple preserves until combined. Spead cream cheese mixture on the inside of both halves of the sandwich thin roll. Place greens and avacado on bottom half, then add chicken-pepper mixture and toll with sandwich thin top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1744.97 Kcal (7306 kJ)
Calories from fat 1232.49 Kcal
% Daily Value*
Total Fat 136.94g 211%
Cholesterol 63.27mg 21%
Sodium 809.6mg 34%
Potassium 4393.72mg 93%
Total Carbs 128.72g 43%
Sugars 24.86g 99%
Dietary Fiber 66.04g 264%
Protein 44.05g 88%
Vitamin C 210.4mg 351%
Vitamin A 3.5mg 118%
Iron 55.2mg 307%
Calcium 282.2mg 28%
Amount Per 100 g
Calories 128.73 Kcal (539 kJ)
Calories from fat 90.92 Kcal
% Daily Value*
Total Fat 10.1g 211%
Cholesterol 4.67mg 21%
Sodium 59.72mg 34%
Potassium 324.13mg 93%
Total Carbs 9.5g 43%
Sugars 1.83g 99%
Dietary Fiber 4.87g 264%
Protein 3.25g 88%
Vitamin C 15.5mg 351%
Vitamin A 0.3mg 118%
Iron 4.1mg 307%
Calcium 20.8mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.5
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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