Caramelized Onion Flatbread Recipe

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Caramelized Onion Flatbread
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Minutes

Ingredients:

Directions:

  1. Heat grill. In skillet over med. heat,cook sliced onions and garlic in 1 Tbs olive oil 10 mins. Stir in kosher salt,rosemary,thyme, and crushed red pepper.
  2. Unroll dough;cut crosswise into 3 pieces. Brush remaining oil over both sides of dough. Grill 2 mins.
  3. Turn bread;top with onion mixture and cheese. Grill 2 mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.43 Kcal (785 kJ)
Calories from fat 54.18 Kcal
% Daily Value*
Total Fat 6.02g 9%
Cholesterol 1.8mg 1%
Sodium 531.82mg 22%
Potassium 92.9mg 2%
Total Carbs 27.18g 9%
Sugars 2.99g 12%
Dietary Fiber 1.87g 7%
Protein 4.86g 10%
Vitamin C 5.3mg 9%
Iron 0.7mg 4%
Calcium 47.6mg 5%
Amount Per 100 g
Calories 142.08 Kcal (595 kJ)
Calories from fat 41.07 Kcal
% Daily Value*
Total Fat 4.56g 9%
Cholesterol 1.36mg 1%
Sodium 403.14mg 22%
Potassium 70.42mg 2%
Total Carbs 20.61g 9%
Sugars 2.27g 12%
Dietary Fiber 1.42g 7%
Protein 3.68g 10%
Vitamin C 4mg 9%
Iron 0.6mg 4%
Calcium 36.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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