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Caramelized Apples with Dried Cherries Over Ice Cream Recipe

Caramelized Apples with Dried Cherries Over Ice Cream Recipe

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Caramelized Apples with Dried Cherries Over Ice Cream

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Ingredients:

Serving

2 tbsp unsalted butter
2 apples (3/4 lb total), peeled, cored, and cut into 1/4-inch-wide wedges
1/4 cup dried tart cherries or cranberries
2/3 cup sugar
1/8 tsp salt
1 1/2 tsp fresh lemon juice , or to taste
1/2 cup heavy cream
accompaniment: vanilla ice cream

Directions:

Heat butter in a 12-inch heavy skillet over moderately high heat until foam subsides, then sauté apples and dried cherries, stirring and turning over occasionally, until apples are just beginning to brown, 2 to 3 minutes. Add sugar, salt, and 1/2 teaspoon lemon juice. Increase heat to high and cook, stirring, until juices are deep golden, about 5 minutes. Add cream and boil, stirring, 1 minute. Remove from heat and cool to warm, about 15 minutes. Stir in remaining teaspoon lemon juice, or to taste. Serve hot or warm over ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.97 Kcal (967 kJ)
Calories from fat	101.71 Kcal
		% Daily Value*
Total Fat	11.3g	17%
Cholesterol	35.82mg	12%
Sodium	84.4mg	4%
Potassium	121.26mg	3%
Total Carbs	33.96g	11%
Sugars	29.48g	118%
Dietary Fiber	1.85g	7%
Protein	0.52g	1%
Vitamin C	5.4mg	9%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	18.6mg	2%

Amount Per 100 g
Calories	159.75 Kcal (669 kJ)
Calories from fat	70.35 Kcal
		% Daily Value*
Total Fat	7.82g	17%
Cholesterol	24.77mg	12%
Sodium	58.37mg	4%
Potassium	83.87mg	3%
Total Carbs	23.49g	11%
Sugars	20.39g	118%
Dietary Fiber	1.28g	7%
Protein	0.36g	1%
Vitamin C	3.8mg	9%
Iron	0.1mg	1%
Calcium	12.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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