Directions:
- Line a baking sheet with parchment paper.
- Pour about 1 inch of water into the bottom of a saucepan and place over medium-low heat; bring the water to a simmer and turn off the heat. Place a stainless steel bowl over the saucepan. Put the chocolate in the bowl and soften over the hot water.
- Place the sugar in a small skillet over medium-low heat and cook until it forms a dark liquid and begins to bubble, 7 to 9 minutes. Carefully pour the cream over the caramelized sugar. Cook and stir the mixture until the caramelized sugar is dissolved into the cream; immediately remove from heat. Pour the hot cream mixture over the warmed chocolate; stir quickly with a spatula until completely incorporated.
- Drop the mixture by the teaspoon onto the prepared baking sheet. Top each portion with a sprinkle of sea salt. Cover with plastic wrap. Gently press a second baking sheet onto the chocolate coins to flatten. Chill in refrigerator until firm. Dust with the cocoa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 46.76 Kcal (196 kJ) | ||
| Calories from fat | 24.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.68g | 4% | |
|---|---|---|---|
| Cholesterol | 2.28mg | 1% | |
| Sodium | 5.29mg | 0% | |
| Potassium | 44.95mg | 1% | |
| Total Carbs | 5.21g | 2% | |
| Sugars | 4.14g | 17% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 0.42g | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 5.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 503.49 Kcal (2108 kJ) | ||
| Calories from fat | 260.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.9g | 4% | |
|---|---|---|---|
| Cholesterol | 24.54mg | 1% | |
| Sodium | 56.97mg | 0% | |
| Potassium | 484.03mg | 1% | |
| Total Carbs | 56.12g | 2% | |
| Sugars | 44.53g | 17% | |
| Dietary Fiber | 5.61g | 2% | |
| Protein | 4.55g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 6.2mg | 3% | |
| Calcium | 60.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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