Sea Salt Ice Cream Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 eggs
2 cups milk
1/3 cup sugar
1 tsp vanilla
1 cup heavy whipping cream
sea salt (be careful with this)
blue food coloring (looks better with it) (optional)
green food coloring (looks better with it) (optional)

Directions:

Separate the eggs into two good sized bowls.
Beat the egg whites until stiff.
Mix the egg yolks and sugar until thick.
Slowly bring the milk to a boil over medium heat, stirring occasionally.
Pour the hot milk into yolk/sugar mixture and mix well.
Pour milk/yolk/sugar mixture back into pot and heat on medium until thicker to make a custard (DON'T LET IT BOIL! also, if you can't get it to a custard thickness,just get it as thick as you can).
Pour custard in with beaten egg whites and mix well.
Add sea salt (keep adding salt until it tastes salty sweet, but be careful not to add to much).
Put mixture in fridge to cool.
Once cool, add cream and vanilla .
(Optional) Add 12 drops of blue coloring, and 3 drops of green coloring.
Freeze, following your ice cream maker’s instructions.
If you don't have an ice cream maker pour mixture into 1 or 2 metal cake pans and set in freezer. Let sit until edges become firm, then remove and mix. Repeat until uniformly frozen.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	174.52 Kcal (731 kJ)
Calories from fat	95.76 Kcal
		% Daily Value*
Total Fat	10.64g	16%
Cholesterol	100.31mg	33%
Sodium	75.51mg	3%
Potassium	196.57mg	4%
Total Carbs	13.83g	5%
Sugars	12.77g	51%
Protein	5.71g	11%
Vitamin C	0.2mg	0%
Iron	0.4mg	2%
Calcium	145.2mg	15%

Amount Per 100 g
Calories	117.63 Kcal (492 kJ)
Calories from fat	64.55 Kcal
		% Daily Value*
Total Fat	7.17g	16%
Cholesterol	67.61mg	33%
Sodium	50.89mg	3%
Potassium	132.5mg	4%
Total Carbs	9.32g	5%
Sugars	8.61g	51%
Protein	3.85g	11%
Vitamin C	0.2mg	0%
Iron	0.2mg	2%
Calcium	97.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Carmel Bread Pudding

Day old bread cut into 1/2 cubes, Water, Brown sugar and 6 more..
Banana Rum Ice Cream

Sugar, Cornstarch, Egg yolks, Whole egg, Milk, Dark rum and 3 more..
Mocha Loaf

Eggs, separated, Milk, White sugar, Unflavored gelatin and 7 more..
Eggnog II

Eggs, beaten, Milk, White sugar, Vanilla extract and 3 more..
Mexican Flan (Baked caramel Custard)

Sugar, Eggs, Milk, Sugar, Vanilla, Orange rind, grated and 1 more..
Old-Fashioned Rice Custard

Eggs, Milk, Sugar, Vanilla, Salt, Cooked rice and 1 more..
Basic Muffins With Variations

Egg, Milk, Oil, Vanilla, Flour, Salt, Baking powder, Sugar and 6 more..
Chocolate French Toast Sandwich

Eggs, Milk or 1 cup half-and-half cream and 7 more..
Apricot Bread Pudding

Eggs, Milk, Sugar, Vanilla and 7 more..
Simple Vanilla Muffins

Egg, Milk, Oil, Vanilla (decrease if adding fruit) and 4 more..
Cinnamon French Toast

Eggs, Milk, Sugar, Vanilla, Salt and 1 more..
Quick Waffles

Eggs, Milk, Butter or 1/2 cup margarine, melted and 5 more..