Caramel Nut Cake in a Jar Recipe

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Caramel Nut Cake in a Jar
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Ingredients
11
Count
Nutrition
1364
Calories
Total time
70
Minutes
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Ingredients:

  • 2 cups brown sugar
  • 2/3 cup sugar
  • 1 cup butter
  • 4 eggs
  • 2/3 cup milk
  • 1 tbsp vanilla
  • 3 1/2 cups flour
  • 1 tsp salt

Directions:

  1. In large bowl cream sugars and butter with electric mixer.
  2. Add eggs and mix well.
  3. Add milk and vanilla and mix well.
  4. Place dry ingredients and spices in a separate large bowl and blend with a whisk.
  5. Add creamed ingredients to dry ingredients and mix with whisk and spoon.
  6. Gently stir in nuts.
  7. Place 1 cup batter each into 6 well-greased 1-pint wide-mouth canning jars.
  8. Wipe batter from rim.
  9. Place jars on a baking sheet.
  10. Bake at 325 degrees F for 50 minutes, or until a toothpick inserted in center comes out clean.
  11. Wipe rims.
  12. Place hot sterilized seals and rings on hot jars.
  13. Keep in refrigerator for prolonged storage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1363.85 Kcal (5710 kJ)
Calories from fat 601.38 Kcal
% Daily Value*
Total Fat 66.82g 103%
Cholesterol 191.01mg 64%
Sodium 2832.64mg 118%
Potassium 582.96mg 12%
Total Carbs 177.48g 59%
Sugars 86.81g 347%
Dietary Fiber 10.58g 42%
Protein 19.2g 38%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 13%
Iron 8.3mg 46%
Calcium 418.2mg 42%
Amount Per 100 g
Calories 392.69 Kcal (1644 kJ)
Calories from fat 173.16 Kcal
% Daily Value*
Total Fat 19.24g 103%
Cholesterol 55mg 64%
Sodium 815.6mg 118%
Potassium 167.85mg 12%
Total Carbs 51.1g 59%
Sugars 25g 347%
Dietary Fiber 3.05g 42%
Protein 5.53g 38%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 13%
Iron 2.4mg 46%
Calcium 120.4mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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