Caramel-Chocolate Drizzles Recipe

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Ingredients:

Serving

3 cups corn chex
3 cups rice chex
2 tbsp milk
2 tbsp butter or 2 tbsp margarine
0.5 (14 oz) bag caramels
1/4 cup semi-sweet chocolate chips

Directions:

Heat oven to 300°F Grease 15x10x1-inch pan. In large bowl, mix cereals.
In 2-quart saucepan, heat milk, butter and caramels over low heat, stirring constantly, until caramels are melted. Pour over cereals, stirring until evenly coated. Spread in pan.
Bake 20 to 24 minutes, stirring after 10 minutes, until golden brown. Spread on waxed paper to cool, about 15 minutes.
In microwavable bowl, microwave chocolate chips uncovered on High about 1 minute or until chocolate can be stirred smooth (bowl will be hot). Drizzle chocolate over snack. Refrigerate about 30 minutes or until chocolate is set. Store in airtight container.
1 Serving: Calories 130 (Calories from Fat 35); Total Fat 4g (Saturated Fat 2 1/2g, Trans Fat 0g); Cholesterol 5mg; Sodium 160mg; Total Carbohydrate 23g (Dietary Fiber 0g, Sugars 9g); Protein 2g Percent Daily Value*: Vitamin A 4%; Vitamin C 0%; Calcium 6%; Iron 20% Exchanges: 1/2 Starch; 1 Other Carbohydrate; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Love pretzels? Add 1 cup small pretzel twists to the mixture.
For easy drizzling, spoon the melted chocolate into a small food-storage plastic bag. Cut a small hole in one bottom corner and squeeze the chocolate over the cereal mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	98.66 Kcal (413 kJ)
Calories from fat	30.08 Kcal
		% Daily Value*
Total Fat	3.34g	5%
Cholesterol	5.22mg	2%
Sodium	134.23mg	6%
Potassium	20.83mg	0%
Total Carbs	16.59g	6%
Sugars	4.77g	19%
Dietary Fiber	0.6g	2%
Protein	1.31g	3%
Vitamin C	3mg	5%
Vitamin A	0.5mg	17%
Iron	4.6mg	26%
Calcium	55.3mg	6%

Amount Per 100 g
Calories	76.17 Kcal (319 kJ)
Calories from fat	23.22 Kcal
		% Daily Value*
Total Fat	2.58g	5%
Cholesterol	4.03mg	2%
Sodium	103.63mg	6%
Potassium	16.08mg	0%
Total Carbs	12.81g	6%
Sugars	3.68g	19%
Dietary Fiber	0.46g	2%
Protein	1.01g	3%
Vitamin C	2.3mg	5%
Vitamin A	0.4mg	17%
Iron	3.6mg	26%
Calcium	42.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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