Canterbury Cherry Bars Recipe

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Canterbury Cherry Bars
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Ingredients:

Directions:

  1. Beat butter and cream cheese in large mixing bowl with electric mixer on medium speed until creamy.
  2. Add brown sugar; beat until well blended.
  3. Add egg; mix well.
  4. Blend in honey.
  5. Mix flour, baking powder, cinnamon and nutmeg in medium bowl.
  6. Gradually add flour mixture to cream cheese mixture, beating well after each addition.
  7. Stir in 1/2 cup of the cherries, pecans, and raisins.
  8. Spread into greased and floured 15x10x1 inch baking pan.
  9. Bake 350 for 35-40 minutes or until toothpick inserted in centre comes out clean.
  10. Mix powdered sugar, milk, and vanilla.
  11. Drizzle over warm bars.
  12. Top with remaining 1/2 cup of cherries.
  13. Cool, cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1130.79 Kcal (4734 kJ)
Calories from fat 517.12 Kcal
% Daily Value*
Total Fat 57.46g 88%
Cholesterol 73.25mg 24%
Sodium 1171.46mg 49%
Potassium 629.23mg 13%
Total Carbs 151.5g 50%
Sugars 83g 332%
Dietary Fiber 11.59g 46%
Protein 12.46g 25%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 6%
Iron 5.7mg 32%
Calcium 327.2mg 33%
Amount Per 100 g
Calories 402.22 Kcal (1684 kJ)
Calories from fat 183.94 Kcal
% Daily Value*
Total Fat 20.44g 88%
Cholesterol 26.06mg 24%
Sodium 416.69mg 49%
Potassium 223.82mg 13%
Total Carbs 53.89g 50%
Sugars 29.52g 332%
Dietary Fiber 4.12g 46%
Protein 4.43g 25%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 6%
Iron 2mg 32%
Calcium 116.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.6
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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