Directions:
- Place all ingredients in a blender and blend until thoroughly combined.
- Chill about an hour.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.67 Kcal (338 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 14.02mg | 1% | |
| Potassium | 356.28mg | 8% | |
| Total Carbs | 19.87g | 7% | |
| Sugars | 17.46g | 70% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 1.78g | 4% | |
| Vitamin C | 48.3mg | 80% | |
| Calcium | 22.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 45.62 Kcal (191 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.93mg | 1% | |
| Potassium | 201.49mg | 8% | |
| Total Carbs | 11.24g | 7% | |
| Sugars | 9.88g | 70% | |
| Dietary Fiber | 0.74g | 5% | |
| Protein | 1.01g | 4% | |
| Vitamin C | 27.3mg | 80% | |
| Calcium | 13mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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