Can't Fail Brownies Recipe

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Can't Fail Brownies
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Ingredients:

  • 2 cups sugar
  • 4 eggs
  • 1/2 cup cocoa powder
  • 2 cups flour
  • nuts (optional)
  • 6 tbsp milk
  • 3 tbsp cocoa
  • 1/2 cup butter
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 375 degrees. In mixing bowl, cream together butter, sugar, and eggs. Add cocoa, flour, and nuts. Spread in a large cookie sheet. Bake for 30 minutes.
  2. In saucepan, bring milk, cocoa, and butter to a boil until mix thickens. Add powdered sugar and vanilla.
  3. Spread on brownies and sprinkle with nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.22 Kcal (1466 kJ)
Calories from fat 174.65 Kcal
% Daily Value*
Total Fat 19.41g 30%
Cholesterol 57.86mg 19%
Sodium 431.22mg 18%
Potassium 316.4mg 7%
Total Carbs 40.87g 14%
Sugars 22.42g 90%
Dietary Fiber 1.65g 7%
Protein 4.21g 8%
Vitamin A 0.1mg 5%
Iron 1mg 6%
Calcium 65mg 6%
Amount Per 100 g
Calories 432.8 Kcal (1812 kJ)
Calories from fat 215.83 Kcal
% Daily Value*
Total Fat 23.98g 30%
Cholesterol 71.5mg 19%
Sodium 532.9mg 18%
Potassium 391.01mg 7%
Total Carbs 50.51g 14%
Sugars 27.71g 90%
Dietary Fiber 2.04g 7%
Protein 5.2g 8%
Vitamin A 0.2mg 5%
Iron 1.2mg 6%
Calcium 80.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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