Can't-Be-Beat Chili Recipe

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Can't-Be-Beat Chili
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Ingredients:

Directions:

  1. In skillet over medium-high heat, cook beef and onion 8 minutes or until beef is browned, stirring often.
  2. In slow cooker, combine beef mixture and remaining ingredients.
  3. Cover; cook on LOW 6 - 8 hours or on high 3 - 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.33 Kcal (684 kJ)
Calories from fat 43.45 Kcal
% Daily Value*
Total Fat 4.83g 7%
Cholesterol 56.23mg 19%
Sodium 367.75mg 15%
Potassium 492.61mg 10%
Total Carbs 8.04g 3%
Sugars 2.65g 11%
Dietary Fiber 2.18g 9%
Protein 20.55g 41%
Vitamin C 22.4mg 37%
Iron 2.3mg 13%
Calcium 29.5mg 3%
Amount Per 100 g
Calories 107.4 Kcal (450 kJ)
Calories from fat 28.57 Kcal
% Daily Value*
Total Fat 3.17g 7%
Cholesterol 36.98mg 19%
Sodium 241.82mg 15%
Potassium 323.91mg 10%
Total Carbs 5.29g 3%
Sugars 1.74g 11%
Dietary Fiber 1.43g 9%
Protein 13.51g 41%
Vitamin C 14.7mg 37%
Iron 1.5mg 13%
Calcium 19.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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