Directions:
- Pour water into a small saucepan.
- Sprinkle with the gelatin and allow to soak for a minute or two.
- Heat over very low heat, stirring constantly, until gelatin is dissolved (about 5 minutes).
- Stir in sweetened condensed milk.
- Remove from heat.
- Add the vodka, liqueur and schnapps, stirring well to incorporate.
- Pour into pan and refrigerate until fully set, several hours or overnight.
- To serve, cut into 1 inch squares.
- Immediately before serving, garnish with crushed peppermint candies, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 226.42 Kcal (948 kJ) | ||
| Calories from fat | 13.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.51g | 2% | |
|---|---|---|---|
| Cholesterol | 5.72mg | 2% | |
| Sodium | 43.2mg | 2% | |
| Potassium | 63.95mg | 1% | |
| Total Carbs | 20.65g | 7% | |
| Sugars | 20.1g | 80% | |
| Protein | 9.47g | 19% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 55.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 45.77 Kcal (192 kJ) | ||
| Calories from fat | 2.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 2% | |
|---|---|---|---|
| Cholesterol | 1.16mg | 2% | |
| Sodium | 8.73mg | 2% | |
| Potassium | 12.93mg | 1% | |
| Total Carbs | 4.18g | 7% | |
| Sugars | 4.06g | 80% | |
| Protein | 1.92g | 19% | |
| Vitamin C | 0.1mg | 1% | |
| Calcium | 11.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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