Candy Cane Cocktail Recipe

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Candy Cane Cocktail
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Ingredients:

  • 1/3 cup milk
  • 2 -3 miniature candy canes

Directions:

  1. Put the peppermint schnapps, creme de cacao, vanilla ice cream, and one candy cane (break it into bits) in a blender and blend until thick and smooth. Add milk if the mixture is too thick to blend.
  2. Garnish each glass with a mini candy cane, or the straight end of a full sized candy cane.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 631.79 Kcal (2645 kJ)
Calories from fat 267.4 Kcal
% Daily Value*
Total Fat 29.71g 46%
Cholesterol 104.91mg 35%
Sodium 207.68mg 9%
Potassium 534.08mg 11%
Total Carbs 74.2g 25%
Sugars 57.57g 230%
Dietary Fiber 2.37g 9%
Protein 11.95g 24%
Vitamin C 2.4mg 4%
Calcium 352.3mg 35%
Amount Per 100 g
Calories 204.5 Kcal (856 kJ)
Calories from fat 86.55 Kcal
% Daily Value*
Total Fat 9.62g 46%
Cholesterol 33.96mg 35%
Sodium 67.22mg 9%
Potassium 172.87mg 11%
Total Carbs 24.02g 25%
Sugars 18.63g 230%
Dietary Fiber 0.77g 9%
Protein 3.87g 24%
Vitamin C 0.8mg 4%
Calcium 114mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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