Candy Cane Hot Chocolate Recipe

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Candy Cane Hot Chocolate
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Ingredients:

Directions:

  1. In a large bowl measure and sift powdered sugar, unsweetned cocoa, coffee creamer,salt and skim milk powder.
  2. Break up and pulse in food processor til candy canes are very fine. Cover your ears its gonna get noisy!
  3. Mix all together and store in air tight container until ready to serve.
  4. To make hot chocolate mix 1/3 cup hot chocolate mix in a cup of boiling water. Top with whipped cream!
  5. For a gift basket idea I make a batch of just plain hot chocolate, one batch with candy cane added and one batch with mini marshmallows. For a batch -one cup of mini marhmallows. Fill three decorative air tight containers with one of each of these kinds label with instructions for making, add a cute mug, nice gift for the holidays.
  6. About 14 candy canes or 175 gram box will yield one cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.96 Kcal (1666 kJ)
Calories from fat 124.46 Kcal
% Daily Value*
Total Fat 13.83g 21%
Cholesterol 0.77mg 0%
Sodium 443.2mg 18%
Potassium 798.3mg 17%
Total Carbs 60.28g 20%
Sugars 35.87g 143%
Dietary Fiber 0.89g 4%
Protein 4.62g 9%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 103.7mg 10%
Amount Per 100 g
Calories 325.82 Kcal (1364 kJ)
Calories from fat 101.9 Kcal
% Daily Value*
Total Fat 11.32g 21%
Cholesterol 0.63mg 0%
Sodium 362.86mg 18%
Potassium 653.59mg 17%
Total Carbs 49.35g 20%
Sugars 29.36g 143%
Dietary Fiber 0.73g 4%
Protein 3.78g 9%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 84.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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