Candy Bar Cake Recipe

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Candy Bar Cake
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Ingredients:

Directions:

  1. Make the cake layers: Preheat oven to 325°. Prepare cake batter according to package directions. Pour into 3 greased and floured 8-inch round cakepans. Bake at 325° for 20 to 25 minutes or until a wooden pick inserted in center comes out clean. Remove cake layers from the oven using oven mitts. Cool in pans on wire racks 10 minutes. Remove cake layers from pans, and cool completely on wire racks.
  2. Prepare the frosting: Beat cream cheese, powdered sugar, and granulated sugar in a big bowl at medium speed with an electric mixer until sugar dissolves and mixture is creamy. Fold in whipped topping.
  3. Frost and decorate the cake: Spread frosting between layers and on top and sides of cake. Cut candy bars into fun shapes, and press into frosting on top and sides of cake. Cover and chill at least 30 minutes or up to 1 day in advance.
  4. Note: We decorated our cake using Snickers, Nestlé Crunch, and Kit Kat candy bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4046.49 Kcal (16942 kJ)
Calories from fat 1609.05 Kcal
% Daily Value*
Total Fat 178.78g 275%
Cholesterol 45.45mg 15%
Sodium 3962.08mg 165%
Potassium 7510.25mg 160%
Total Carbs 590.5g 197%
Sugars 416.16g 1665%
Dietary Fiber 7.12g 28%
Protein 43.73g 87%
Iron 2.5mg 14%
Calcium 476.5mg 48%
Amount Per 100 g
Calories 438.72 Kcal (1837 kJ)
Calories from fat 174.45 Kcal
% Daily Value*
Total Fat 19.38g 275%
Cholesterol 4.93mg 15%
Sodium 429.57mg 165%
Potassium 814.26mg 160%
Total Carbs 64.02g 197%
Sugars 45.12g 1665%
Dietary Fiber 0.77g 28%
Protein 4.74g 87%
Iron 0.3mg 14%
Calcium 51.7mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 95
    Points
  • 114
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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