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Chocolate Cream Cheese Fudge Recipe

Chocolate Cream Cheese Fudge Recipe

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Ingredients:

Serving

1 (8 oz) package cream cheese, softened
4 cups sifted powdered sugar
4 oz milk chocolate pieces, melted
1/2 cup chopped walnuts or 1/2 cup pecans
1 tsp vanilla

Directions:

Beat cream cheese in large bowl with electric mixer on medium speed until creamy.
Gradually add sugar, beating until well blended.
Add remaining ingredients; mix well.
Spread into greased 8-inch square pan.
Refrigerate for 2 hours or until firm.
Cut into 1-inch squares to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	31.44 Kcal (132 kJ)
Calories from fat	22.67 Kcal
		% Daily Value*
Total Fat	2.52g	4%
Cholesterol	1.97mg	1%
Sodium	10.4mg	0%
Potassium	32.88mg	1%
Total Carbs	1.49g	0%
Sugars	0.95g	4%
Dietary Fiber	0.21g	1%
Protein	0.99g	2%
Vitamin C	0.1mg	0%
Iron	0.1mg	0%
Calcium	8.2mg	1%

Amount Per 100 g
Calories	298.16 Kcal (1248 kJ)
Calories from fat	215.02 Kcal
		% Daily Value*
Total Fat	23.89g	4%
Cholesterol	18.69mg	1%
Sodium	98.6mg	0%
Potassium	311.84mg	1%
Total Carbs	14.11g	0%
Sugars	9.01g	4%
Dietary Fiber	1.98g	1%
Protein	9.37g	2%
Vitamin C	0.6mg	0%
Iron	0.8mg	0%
Calcium	77.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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