Candy Apple Pie Cheesecake Recipe

Posted by
Rate It!
Candy Apple Pie Cheesecake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. Mix ginger snap crumbs, butter, and 2 T sugar and press into bottom and sides of a 9-inch pie plate.
  3. Beat cream cheese, 1/2 cup sugar and vanilla with mixer til blended.
  4. Add sour cream and mix well.
  5. Add eggs, one at a time, bleating after each until just blended.
  6. Stir in half EACH of the pie filling, nuts and toffee bits.
  7. Pour into crust.
  8. Bake 35 minutes or until center is almost set.
  9. Cool and refrigerate 4 hours.
  10. Top with remaining apple pie filling, nuts and toffee.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 854.16 Kcal (3576 kJ)
Calories from fat 454.64 Kcal
% Daily Value*
Total Fat 50.52g 78%
Cholesterol 145.56mg 49%
Sodium 375.89mg 16%
Potassium 240.6mg 5%
Total Carbs 93.55g 31%
Sugars 47.62g 190%
Dietary Fiber 3.07g 12%
Protein 11.32g 23%
Vitamin C 1.8mg 3%
Vitamin A 0.1mg 4%
Iron 1.5mg 8%
Calcium 79.4mg 8%
Amount Per 100 g
Calories 368.17 Kcal (1541 kJ)
Calories from fat 195.96 Kcal
% Daily Value*
Total Fat 21.77g 78%
Cholesterol 62.74mg 49%
Sodium 162.02mg 16%
Potassium 103.71mg 5%
Total Carbs 40.32g 31%
Sugars 20.53g 190%
Dietary Fiber 1.32g 12%
Protein 4.88g 23%
Vitamin C 0.8mg 3%
Iron 0.6mg 8%
Calcium 34.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 20.7
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top