Candied Yams Recipe

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Candied Yams
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Ingredients:

  • 3 medium yams, peeled and sliced lengthwise
  • 1/4 cup dark brown sugar , packed
  • 1/2 tsp cinnamon

Directions:

  1. Make a mixture of orange juice, brown sugar and cinnamon.
  2. Place sliced yams in a casserole dish.
  3. Drizzle mixture over yams.
  4. Bake until heated through in a 350* oven, 30-45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.56 Kcal (78 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.31mg 0%
Potassium 10.44mg 0%
Total Carbs 4.77g 2%
Sugars 4.6g 18%
Dietary Fiber 0.06g 0%
Protein 0.02g 0%
Vitamin C 1mg 2%
Iron 0.1mg 0%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 279.92 Kcal (1172 kJ)
Calories from fat 0.15 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 19.81mg 0%
Potassium 157.45mg 0%
Total Carbs 72g 2%
Sugars 69.44g 18%
Dietary Fiber 0.87g 0%
Protein 0.36g 0%
Vitamin C 14.7mg 2%
Iron 0.8mg 0%
Calcium 77mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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