Candied-Almond Chocolate Strawberries Recipe

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Candied-Almond Chocolate Strawberries
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Ingredients:

Directions:

  1. Wash strawberries and gently pat with paper towels until completely dry. Place almonds in a food processor; cover and process to desired fineness. Transfer to a shallow bowl; set aside.
  2. In a microwave, melt chocolate chips and butter; add cayenne and stir until smooth. Dip strawberries in melted chocolate; allow excess to drip off. Roll berries in almonds; place on waxed paper and let stand until set. Serve immediately. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.8 Kcal (175 kJ)
Calories from fat 28.5 Kcal
% Daily Value*
Total Fat 3.17g 5%
Cholesterol 2.03mg 1%
Sodium 6.5mg 0%
Potassium 50.32mg 1%
Total Carbs 2.56g 1%
Sugars 0.76g 3%
Dietary Fiber 0.98g 4%
Protein 1.03g 2%
Vitamin C 9mg 15%
Iron 0.1mg 1%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 195.87 Kcal (820 kJ)
Calories from fat 133.56 Kcal
% Daily Value*
Total Fat 14.84g 5%
Cholesterol 9.53mg 1%
Sodium 30.44mg 0%
Potassium 235.81mg 1%
Total Carbs 11.98g 1%
Sugars 3.54g 3%
Dietary Fiber 4.57g 4%
Protein 4.8g 2%
Vitamin C 42mg 15%
Iron 0.7mg 1%
Calcium 71.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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