Campbell's(R) Easy Chicken and Cheese Enchiladas Recipe

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Campbell's(R) Easy Chicken and Cheese Enchiladas
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Ingredients:

Directions:

  1. Stir the soup, sour cream, picante sauce and chili powder in a medium bowl.
  2. Stir 1 cup picante sauce mixture, chicken and cheese in a large bowl.
  3. Divide the chicken mixture among the tortillas. Roll up the tortillas and place them seam side up in 11 x 8 shallow baking dish. Pour the remaining picante sauce mixture over the filled tortillas. Cover the baking dish.
  4. Bake at 350 degrees F. for 40 min. or until the enchiladas are hot and bubbling. Top with the tomato and onion.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.54 Kcal (1899 kJ)
Calories from fat 241.38 Kcal
% Daily Value*
Total Fat 26.82g 41%
Cholesterol 59.46mg 20%
Sodium 746.51mg 31%
Potassium 390.57mg 8%
Total Carbs 32.09g 11%
Sugars 1.2g 5%
Dietary Fiber 1.62g 6%
Protein 20.74g 41%
Vitamin C 2.6mg 4%
Vitamin A 0.2mg 7%
Iron 1.9mg 11%
Calcium 211.2mg 21%
Amount Per 100 g
Calories 213.96 Kcal (896 kJ)
Calories from fat 113.87 Kcal
% Daily Value*
Total Fat 12.65g 41%
Cholesterol 28.05mg 20%
Sodium 352.17mg 31%
Potassium 184.25mg 8%
Total Carbs 15.14g 11%
Sugars 0.57g 5%
Dietary Fiber 0.76g 6%
Protein 9.78g 41%
Vitamin C 1.2mg 4%
Vitamin A 0.1mg 7%
Iron 0.9mg 11%
Calcium 99.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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