California Roll Salad Recipe

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California Roll Salad
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Ingredients:

Directions:

  1. Prepare white steamed rice.
  2. Mix tuna with mayonases an chopped onion & lemon juice.
  3. Eggs - mix, add salt, make a pancake, slice 1/2 inch width.
  4. Display all ingrients on the plate.-carrots, cucumbers, tuna, crab meats, masago, avacado, kkaennip...
  5. Pour 1 table spoon of soy sauce and 1/2 teaspoon of wasabi in a small dish & mix together, make 4.
  6. Serve steamed rice on the plate.
  7. Put kkaennip on a seat seaweed (nori).
  8. Put rice (optional) - if you want to eat as a salad, omit the rice.
  9. Put the cucumber, carrot, avocado and crabstick, tuna, masago, egg in the center of the seaweed.
  10. Roll and dip into the wasabi dressing (very little bit)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 893.55 Kcal (3741 kJ)
Calories from fat 56.45 Kcal
% Daily Value*
Total Fat 6.27g 10%
Cholesterol 85.64mg 29%
Sodium 1202.94mg 50%
Potassium 517.4mg 11%
Total Carbs 175.42g 58%
Sugars 11.84g 47%
Dietary Fiber 7.13g 29%
Protein 29.68g 59%
Vitamin C 5.1mg 8%
Vitamin A 0.2mg 5%
Iron 10.7mg 60%
Calcium 155.4mg 16%
Amount Per 100 g
Calories 191.84 Kcal (803 kJ)
Calories from fat 12.12 Kcal
% Daily Value*
Total Fat 1.35g 10%
Cholesterol 18.39mg 29%
Sodium 258.26mg 50%
Potassium 111.08mg 11%
Total Carbs 37.66g 58%
Sugars 2.54g 47%
Dietary Fiber 1.53g 29%
Protein 6.37g 59%
Vitamin C 1.1mg 8%
Iron 2.3mg 60%
Calcium 33.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 23
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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