California Roll Salad Recipe

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Ingredients:

Serving

1/2 cup uncooked white rice
1 cup water
1 small head iceberg lettuce, shredded
1 english cucumber , cut into 1 inch strips
2 avocados - peeled, pitted, and cubed
2 cups shredded imitation crabmeat
2 tsp wasabi powder , or to taste
1 tbsp mayonnaise
1 tbsp soy sauce
1/4 cup rice wine vinegar
1 tbsp white sugar
1 tsp sesame oil

Directions:

Place rice and water in a small saucepan, and bring to a boil. Cover, reduce heat to low, and simmer for 20 minutes, or until rice is tender. Set aside to cool.
In a large serving bowl, toss together the lettuce, cucumber, avocado and imitation crabmeat. Stir in cooled rice. In a small bowl, stir together the wasabi powder, mayonnaise, soy sauce, rice vinegar, sugar and sesame oil. Toss salad with dressing (recommended), or serve with dressing on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	302.57 Kcal (1267 kJ)
Calories from fat	135.56 Kcal
		% Daily Value*
Total Fat	15.06g	23%
Cholesterol	0.97mg	0%
Sodium	198.47mg	8%
Potassium	477.57mg	10%
Total Carbs	24.1g	8%
Sugars	3.88g	16%
Dietary Fiber	5.85g	23%
Protein	19.55g	39%
Vitamin C	9.8mg	16%
Iron	1.4mg	8%
Calcium	31.6mg	3%

Amount Per 100 g
Calories	97.73 Kcal (409 kJ)
Calories from fat	43.79 Kcal
		% Daily Value*
Total Fat	4.87g	23%
Cholesterol	0.31mg	0%
Sodium	64.11mg	8%
Potassium	154.26mg	10%
Total Carbs	7.79g	8%
Sugars	1.25g	16%
Dietary Fiber	1.89g	23%
Protein	6.31g	39%
Vitamin C	3.2mg	16%
Iron	0.4mg	8%
Calcium	10.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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