Cafe Mocha Recipe

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Cafe Mocha
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Ingredients:

Directions:

  1. Place cocoa powder in a large bowl. Slowly stir in boiling water. Stain through fine mesh sieve to remove any lumps of cocoa. Stir in Eagle Brand.
  2. Store covered in Refrigerator up to 5 days until ready to use.
  3. For each cup of coffee, stir 2-3 tablespoons of Café Mocha mix. Garnish with whipped cream and chocolate shavings if using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 12.5 Kcal (52 kJ)
Calories from fat 7.04 Kcal
% Daily Value*
Total Fat 0.78g 1%
Cholesterol 0.59mg 0%
Sodium 2.36mg 0%
Potassium 67.48mg 1%
Total Carbs 2.72g 1%
Sugars 0.25g 1%
Dietary Fiber 1.42g 6%
Protein 0.93g 2%
Iron 0.6mg 3%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 42.07 Kcal (176 kJ)
Calories from fat 23.69 Kcal
% Daily Value*
Total Fat 2.63g 1%
Cholesterol 1.98mg 0%
Sodium 7.96mg 0%
Potassium 227.19mg 1%
Total Carbs 9.17g 1%
Sugars 0.86g 1%
Dietary Fiber 4.78g 6%
Protein 3.14g 2%
Vitamin C 0.1mg 0%
Iron 2mg 3%
Calcium 35.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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