Buzzard Claws With Swamp Dip Recipe

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Ingredients:

Serving

nonstick cooking spray
8 chicken drumsticks, frozen for 30 minutes
1 egg, beaten
1/2 cup milk
1/2 tsp paprika
1/4 tsp cayenne
1/2 tsp chili powder
1/4 tsp salt
1/4 tsp pepper
1 1/2 cups coarse fresh breadcrumbs
1 cup shredded parmesan cheese
32 slivered almonds (to garnish )
1/3 cup reduced-fat mayonnaise
1/3 cup well-drained medium to hot salsa

Directions:

Preheat oven to 375°F Line baking sheet with foil and spray with cooking oil. Crumple aluminum foil into a log shape that fits lengthwise into baking sheet.
Remove drumsticks from freezer (they should be partially frozen, not hard). Prepare chicken by Frenching the bone.
Beat egg and milk together in a bowl. Stir paprika, cayenne, chili powder, salt, pepper, bread crumbs and cheese together in 9-inch pie plate. Dip chicken into egg mixture and bread chicken in bread crumb mixture, patting to coat evenly.
Place chicken on baking sheet with spatula; prop bone sections up on aluminum foil log. Pull slices apart slightly to form a claw shape. Chill 30 minutes to set crumb coating. Bake 35 to 40 minutes, until chicken is 180°F Lift chicken claws to a platter with spatula. Serve with Swamp Dip.
To make swamp dip: Combine mayonnaise and salsa in small bowl. Serve in a hollowed-out tomato or mini pumpkin shell.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3532.79 Kcal (14791 kJ)
Calories from fat	2803.16 Kcal
		% Daily Value*
Total Fat	311.46g	479%
Cholesterol	28.91mg	10%
Sodium	612.58mg	26%
Potassium	3907.78mg	83%
Total Carbs	121.99g	41%
Sugars	32.27g	129%
Dietary Fiber	59.01g	236%
Protein	127.93g	256%
Vitamin C	0.3mg	0%
Iron	18.1mg	101%
Calcium	1536mg	154%

Amount Per 100 g
Calories	521.77 Kcal (2185 kJ)
Calories from fat	414.01 Kcal
		% Daily Value*
Total Fat	46g	479%
Cholesterol	4.27mg	10%
Sodium	90.47mg	26%
Potassium	577.15mg	83%
Total Carbs	18.02g	41%
Sugars	4.77g	129%
Dietary Fiber	8.72g	236%
Protein	18.89g	256%
Iron	2.7mg	101%
Calcium	226.9mg	154%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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