Catfish Po'boys Recipe

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Catfish Po'boys
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Ingredients:

  • 4 (4 -6 oz) catfish fillets
  • 1/2 cup flour
  • 1 egg
  • 1/4 cup milk
  • 3/4 cup cornmeal
  • 1 -2 tsp cayenne pepper
  • 1 tsp salt
  • 1/2 tsp pepper
  • 4 -6 tbsp corn oil
  • 4 (6 inch) hoagie rolls
  • 1/2 cup mayonnaise

Directions:

  1. Rinse fish and pat dry.
  2. Line up three pie plates for dipping fish. In the first pie dish pour in flour; in pie dish 2 beat egg and milk together; and in pie dish 3 combine the cornmeal with the 4 spices (cayenne pepper - black pepper).
  3. Coat fish in first pie dish (flour), then dip in egg mixture and finally coat fish in cornmeal mixture.
  4. Heat 4 tablespoons of oil (may need more oil depending on size of skillet) in skillet over medium heat.
  5. When oil is hot, fry fish until crisp and golden brown (4-5 minutes more or less per side depending on thickness of fish). Drain fish well on paper towels.
  6. Slice rolls and half lengthwise.
  7. Spread mayonnaisse on inside of rolls (mayonnaise can be seasoned with thyme or oregano, seasoned salt, paprika, lemon pepper or onion salt if desired). Fill each sandwich roll with 1 fried fish fillet, lettuce and tomato slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.88 Kcal (2687 kJ)
Calories from fat 430.19 Kcal
% Daily Value*
Total Fat 47.8g 74%
Cholesterol 72.89mg 24%
Sodium 1288.17mg 54%
Potassium 369.66mg 8%
Total Carbs 42.32g 14%
Sugars 2.56g 10%
Dietary Fiber 4.73g 19%
Protein 12.15g 24%
Vitamin C 5.4mg 9%
Iron 2.6mg 15%
Calcium 107.2mg 11%
Amount Per 100 g
Calories 320.41 Kcal (1341 kJ)
Calories from fat 214.74 Kcal
% Daily Value*
Total Fat 23.86g 74%
Cholesterol 36.39mg 24%
Sodium 643.01mg 54%
Potassium 184.52mg 8%
Total Carbs 21.12g 14%
Sugars 1.28g 10%
Dietary Fiber 2.36g 19%
Protein 6.07g 24%
Vitamin C 2.7mg 9%
Iron 1.3mg 15%
Calcium 53.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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