Buttery Herb Bread Recipe

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Buttery Herb Bread
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Combine yogurt-based spread and next 3 ingredients in a small bowl. Spread garlic mixture evenly over each bread slice.
  3. Place bread slices on a baking sheet; broil 2 minutes or until edges begin to brown. Sprinkle with cheese. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.39 Kcal (898 kJ)
Calories from fat 36.84 Kcal
% Daily Value*
Total Fat 4.09g 6%
Cholesterol 0.9mg 0%
Sodium 370.4mg 15%
Potassium 92.72mg 2%
Total Carbs 36.43g 12%
Sugars 1.96g 8%
Dietary Fiber 1.46g 6%
Protein 8.24g 16%
Vitamin C 0.3mg 0%
Iron 2.7mg 15%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 305.36 Kcal (1278 kJ)
Calories from fat 52.47 Kcal
% Daily Value*
Total Fat 5.83g 6%
Cholesterol 1.28mg 0%
Sodium 527.59mg 15%
Potassium 132.07mg 2%
Total Carbs 51.89g 12%
Sugars 2.78g 8%
Dietary Fiber 2.08g 6%
Protein 11.74g 16%
Vitamin C 0.4mg 0%
Iron 3.9mg 15%
Calcium 74.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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