Butterscotcharoon Bars Recipe

Posted by
Rate It!
Butterscotcharoon Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine 1 cup flour,brown sugar and salt.
  2. Cut in margarine until mixture resembles coarse crumbs;Press into bottom of greased 9-inch square pan.
  3. Bake at 350°F for 10 minutes.Mix together egg whites,sugar,2 tablespoons of flour and vanilla in a large bowl.
  4. Add coconut and butterscotch chips;Stir lightly to combine.
  5. Spoon coconut mixture over baked layer.
  6. Bake an additional 18 to 20 minutes;Cool before cutting into bars.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 658.77 Kcal (2758 kJ)
Calories from fat 309.76 Kcal
% Daily Value*
Total Fat 34.42g 53%
Sodium 266.01mg 11%
Potassium 155.23mg 3%
Total Carbs 84.3g 28%
Sugars 55.39g 222%
Dietary Fiber 1.99g 8%
Protein 4.72g 9%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 44.9mg 4%
Amount Per 100 g
Calories 445.15 Kcal (1864 kJ)
Calories from fat 209.31 Kcal
% Daily Value*
Total Fat 23.26g 53%
Sodium 179.75mg 11%
Potassium 104.9mg 3%
Total Carbs 56.96g 28%
Sugars 37.43g 222%
Dietary Fiber 1.34g 8%
Protein 3.19g 9%
Vitamin A 0.1mg 6%
Iron 0.9mg 7%
Calcium 30.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top