Butterscotch Brownies - Modified Recipe

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Butterscotch Brownies - Modified
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Ingredients
14
Count
Nutrition
1870
Calories
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Ingredients:

  • 1/8 cup. butter
  • 1/8 cup. applesauce
  • 1/4 cup. sugar
  • 1/4 cup. cocoa powder
  • 1 egg
  • 2 tsp vanilla
  • 1/2 cup. dry nonfat milk
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup. wheat germ

Directions:

  1. Preheat oven to 350 degrees.
  2. Melt butter and mix with applesauce.
  3. Add molasses, sugar, cocoa powder, eggs (beaten), and vanilla. Stir well.
  4. Sift in dry nonfat milk, baking powder & salt.
  5. Add wheat germ & chocolate chips.
  6. Stir only enough to blend, using no more than 20 strokes. Spread in greased 8 x 8 pan. Bake 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1869.95 Kcal (7829 kJ)
Calories from fat 552.54 Kcal
% Daily Value*
Total Fat 61.39g 94%
Cholesterol 227.13mg 76%
Sodium 1702.96mg 71%
Potassium 2450.23mg 52%
Total Carbs 283.87g 95%
Sugars 85.67g 343%
Dietary Fiber 20.66g 83%
Protein 55.03g 110%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 10%
Iron 15.2mg 85%
Calcium 384.7mg 38%
Amount Per 100 g
Calories 320.01 Kcal (1340 kJ)
Calories from fat 94.56 Kcal
% Daily Value*
Total Fat 10.51g 94%
Cholesterol 38.87mg 76%
Sodium 291.43mg 71%
Potassium 419.32mg 52%
Total Carbs 48.58g 95%
Sugars 14.66g 343%
Dietary Fiber 3.53g 83%
Protein 9.42g 110%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 10%
Iron 2.6mg 85%
Calcium 65.8mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.7
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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