Apple Dapple Cake Recipe

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Ingredients:

Serving

3 cups flour
1 tsp baking soda
1 tsp salt
1 tsp cinnamon
1/2 tsp nutmeg
2 cups sugar
1/2 cup vegetable oil
1/2 cup sour cream
1/2 cup unsweetened applesauce
3 eggs
1 tsp vanilla
3 cups apples, peeled & chopped
1 cup pecans, chopped (optional)
1 cup light brown sugar
1/4 cup water or 1/4 cup milk
1/2 cup butter

Directions:

Preheat oven to 325. Butter and flour a 10-inch tube pan.
Sift flour, baking soda, salt, cinammon, and nutmeg. Set aside.
Mix sugar, oil, sour cream, and applesauce until well blended. Add eggs and vanilla. Mix in dry ingredients. Stir in apples and nuts, if using.
Pour into prepared pan. Bake at 325 for approximately 1 hour, 10 minutes. Let cool for 10 minutes and remove to rack.
For icing, mix sugar, milk, and butter in saucepan. Let come to a boil and cook, stirring, for 5 minutes. Remove from heat and beat until smooth. Spoon over cake.
Store covered with a cake dome.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	721.67 Kcal (3021 kJ)
Calories from fat	370.92 Kcal
		% Daily Value*
Total Fat	41.21g	63%
Cholesterol	64.61mg	22%
Sodium	1162.56mg	48%
Potassium	262.27mg	6%
Total Carbs	84.53g	28%
Sugars	42.29g	169%
Dietary Fiber	6.78g	27%
Protein	8.63g	17%
Vitamin C	4mg	7%
Vitamin A	0.1mg	3%
Iron	3.4mg	19%
Calcium	167.4mg	17%

Amount Per 100 g
Calories	353.38 Kcal (1480 kJ)
Calories from fat	181.63 Kcal
		% Daily Value*
Total Fat	20.18g	63%
Cholesterol	31.64mg	22%
Sodium	569.27mg	48%
Potassium	128.42mg	6%
Total Carbs	41.39g	28%
Sugars	20.71g	169%
Dietary Fiber	3.32g	27%
Protein	4.22g	17%
Vitamin C	2mg	7%
Iron	1.7mg	19%
Calcium	82mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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