Directions:
- Here is the microwave recipe:
- Crumble beefe in a 3 qt. casserole pan.
- Microwave on high for 4-5 minutes. Stir half way through cooking time and drain off grease.
- Mix in sauce, maccaroni and water.
- Cook covered on high 12-14 minutes until maccaroni is tender.
- Stir and rotate half way through. Sprinkle cheese on casserole. Let sit 4-6 minutes before serving.
- Stovetop recipe:
- Put uncooked pasta, sauce and water in the skillet until the pasta is almost tender.
- Crumble beef in. Stir and wait until the maccaroni is tender and the meat is all the way cooked through.
- Sprinkle cheese on top and put cover on until it melts.
- That's all there is to it! :)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 404.05 Kcal (1692 kJ) | ||
| Calories from fat | 110.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.3g | 19% | |
|---|---|---|---|
| Cholesterol | 36mg | 12% | |
| Sodium | 879.32mg | 37% | |
| Potassium | 199.8mg | 4% | |
| Total Carbs | 49.15g | 16% | |
| Sugars | 6.68g | 27% | |
| Dietary Fiber | 2.44g | 10% | |
| Protein | 23.54g | 47% | |
| Vitamin C | 4.9mg | 8% | |
| Iron | 3.3mg | 19% | |
| Calcium | 293.5mg | 29% | |
| Amount Per 100 g | |||
| Calories | 186.5 Kcal (781 kJ) | ||
| Calories from fat | 51.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.68g | 19% | |
|---|---|---|---|
| Cholesterol | 16.61mg | 12% | |
| Sodium | 405.87mg | 37% | |
| Potassium | 92.22mg | 4% | |
| Total Carbs | 22.69g | 16% | |
| Sugars | 3.08g | 27% | |
| Dietary Fiber | 1.12g | 10% | |
| Protein | 10.87g | 47% | |
| Vitamin C | 2.3mg | 8% | |
| Iron | 1.5mg | 19% | |
| Calcium | 135.5mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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