Burrito Bake Recipe

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Burrito Bake
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Ingredients:

Directions:

  1. Brown ground beef and add taco seasoning according to directions on packet. When taco meat is prepared, add can of refried beans and mix until heated through.
  2. Spray baking spray on the bottom of a pie pan and line with 2 tortillas.
  3. Pour 1/2 of the taco meat/bean mixture on the tortillas and then sprinkle on 1/2 cup of the cheese.
  4. Place 2 more tortillas on top of the meat/beans, then repeat with the last of the the meat/beans and another 1/2 cup of cheese.
  5. Place last 2 tortillas on the last layer and sprinkle with the remaining cheese.
  6. Bake in oven, until heated through for about 15 minutes at 350 degrees.
  7. Serve topped with tomatoes, shredded lettuce, green onions and a dollop of sour cream. Yummers!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 316.9 Kcal (1327 kJ)
Calories from fat 200.97 Kcal
% Daily Value*
Total Fat 22.33g 34%
Cholesterol 81.51mg 27%
Sodium 295.75mg 12%
Potassium 283.24mg 6%
Total Carbs 5.69g 2%
Sugars 0.5g 2%
Dietary Fiber 0.69g 3%
Protein 23.31g 47%
Iron 2.1mg 11%
Calcium 255.8mg 26%
Amount Per 100 g
Calories 262.92 Kcal (1101 kJ)
Calories from fat 166.74 Kcal
% Daily Value*
Total Fat 18.53g 34%
Cholesterol 67.63mg 27%
Sodium 245.37mg 12%
Potassium 234.99mg 6%
Total Carbs 4.72g 2%
Sugars 0.41g 2%
Dietary Fiber 0.57g 3%
Protein 19.34g 47%
Iron 1.7mg 11%
Calcium 212.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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