Directions:
- Cookies: Cream together the butter, sugar, and brown sugar. Add egg yolks and cream again. Add vanilla and flour and mix well.
- Roll into balls using 1.5 tsp for each cookie.
- Place on ungreased cookie sheet and flatten into circles using a glass dipped in sugar so that the glass won't stick when you flatten the cookies.
- Bake at 350 degrees for about 12 minutes, or until edges are browned.
- Burnt Sugar Icing: Brown 1.5 c butter.
- Add powdered sugar, vanilla and milk.
- Mix till spreading consistency. Add more powdered sugar or milk if needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 503.07 Kcal (2106 kJ) | ||
| Calories from fat | 245.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.27g | 42% | |
|---|---|---|---|
| Cholesterol | 32.26mg | 11% | |
| Sodium | 645.82mg | 27% | |
| Potassium | 808.98mg | 17% | |
| Total Carbs | 60.36g | 20% | |
| Sugars | 32.27g | 129% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 5.22g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 69.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 476.22 Kcal (1994 kJ) | ||
| Calories from fat | 232.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.81g | 42% | |
|---|---|---|---|
| Cholesterol | 30.54mg | 11% | |
| Sodium | 611.35mg | 27% | |
| Potassium | 765.8mg | 17% | |
| Total Carbs | 57.14g | 20% | |
| Sugars | 30.55g | 129% | |
| Dietary Fiber | 1.31g | 6% | |
| Protein | 4.94g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.8mg | 5% | |
| Calcium | 65.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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