Season's Fallen Apple Cookies Recipe

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Season's Fallen Apple Cookies
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Ingredients:

  • 2/3 cup sugar
  • 2/3 cup brown sugar
  • 1 egg
  • 1/4 cup apple juice
  • 2 cups flour
  • 1/2 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp allspice
  • 1 1/2 cups chopped walnuts
  • 1/4 cup soft butter
  • 1 tsp vanilla
  • 3 -4 tbsp apple juice

Directions:

  1. Blend butter and sugars until fluffy.
  2. Then add the egg and apple juice and blend.
  3. Finally mix in the rest of the ingredients(except apples and nuts).
  4. Fold in apples and nuts.
  5. Bake 12-14 min at 350* on an unsprayed cookie sheet.
  6. Stir all frosting ingredients together and once the cookies are cooled, frost them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.28 Kcal (855 kJ)
Calories from fat 91.71 Kcal
% Daily Value*
Total Fat 10.19g 16%
Cholesterol 5.82mg 2%
Sodium 257.93mg 11%
Potassium 348.81mg 7%
Total Carbs 26.48g 9%
Sugars 14.86g 59%
Dietary Fiber 0.75g 3%
Protein 2.66g 5%
Vitamin C 0.8mg 1%
Iron 0.4mg 2%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 435.28 Kcal (1822 kJ)
Calories from fat 195.41 Kcal
% Daily Value*
Total Fat 21.71g 16%
Cholesterol 12.41mg 2%
Sodium 549.59mg 11%
Potassium 743.24mg 7%
Total Carbs 56.42g 9%
Sugars 31.66g 59%
Dietary Fiber 1.6g 3%
Protein 5.67g 5%
Vitamin C 1.8mg 1%
Iron 0.8mg 2%
Calcium 58.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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