Bundle up pasta rolls Recipe

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bundle up pasta rolls
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Ingredients
4
Count
Nutrition
205
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. Cook noodles according to package directions.
  3. Drain, pat dry Lay flat on the counter lightly spray 8 inch pan.
  4. Divide ham and cheese slices lengthwise on each lagsana noodle.
  5. Gently roll up each noodles starting from shrot end.
  6. Cut rolls in 1/2 lengthwise making 2 rolls.
  7. Place rolls in pan cut side down.
  8. Cover with foil.
  9. Cook for 25 to 30 minutes.
  10. While this is baking, heat up your sauce.
  11. Serve with the noddles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.77 Kcal (857 kJ)
Calories from fat 90.91 Kcal
% Daily Value*
Total Fat 10.1g 16%
Cholesterol 32.98mg 11%
Sodium 956.06mg 40%
Potassium 158.7mg 3%
Total Carbs 8.53g 3%
Sugars 3.42g 14%
Dietary Fiber 0.79g 3%
Protein 16.63g 33%
Vitamin C 2mg 3%
Vitamin A 0.4mg 12%
Iron 0.4mg 2%
Calcium 219.9mg 22%
Amount Per 100 g
Calories 178.74 Kcal (748 kJ)
Calories from fat 79.35 Kcal
% Daily Value*
Total Fat 8.82g 16%
Cholesterol 28.79mg 11%
Sodium 834.51mg 40%
Potassium 138.53mg 3%
Total Carbs 7.44g 3%
Sugars 2.99g 14%
Dietary Fiber 0.69g 3%
Protein 14.51g 33%
Vitamin C 1.7mg 3%
Vitamin A 0.3mg 12%
Iron 0.3mg 2%
Calcium 191.9mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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