Directions:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and lay noodles on a paper towel.
- In a large skillet over medium heat, cook sausage, spicing to taste, until no longer pink, and reserve.
- In a large bowl, mix the ricotta and 2 jars of spaghetti sauce. In a medium bowl, mix the Parmesan and mozzarella cheeses.
- Stir all but one cup of the cheese mixture into the ricotta mixture; stir in the sausage and chopped spinach.
- Preheat oven to 425 degrees F (220 degrees C).
- Coat the bottom of a 9x13 inch baking dish with a thin layer of spaghetti sauce. Lay 3 to 4 noodles lengthwise and side by side; then lay 3 to 4 noodles overlapping and in a staggered pattern on top.
- Add a generous layer of the sausage/cheese; repeat layers twice, until they have reach 1/2 inch from the top of the baking dish. Layer noodles on top of the lasagna and coat in the last jar of spaghetti sauce. Cover with last cup of cheese mixture and bake in preheated oven for 45 minutes or until golden brown. Slice and serve, and then see a dietician... It's deadly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 952.78 Kcal (3989 kJ) | ||
| Calories from fat | 560.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.31g | 96% | |
|---|---|---|---|
| Cholesterol | 213.19mg | 71% | |
| Sodium | 2405.12mg | 100% | |
| Potassium | 760.19mg | 16% | |
| Total Carbs | 15.02g | 5% | |
| Sugars | 2.08g | 8% | |
| Dietary Fiber | 2.65g | 11% | |
| Protein | 83.09g | 166% | |
| Vitamin C | 12.2mg | 20% | |
| Iron | 2.8mg | 15% | |
| Calcium | 1930.9mg | 193% | |
| Amount Per 100 g | |||
| Calories | 219.23 Kcal (918 kJ) | ||
| Calories from fat | 129.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.34g | 96% | |
|---|---|---|---|
| Cholesterol | 49.05mg | 71% | |
| Sodium | 553.4mg | 100% | |
| Potassium | 174.91mg | 16% | |
| Total Carbs | 3.46g | 5% | |
| Sugars | 0.48g | 8% | |
| Dietary Fiber | 0.61g | 11% | |
| Protein | 19.12g | 166% | |
| Vitamin C | 2.8mg | 20% | |
| Iron | 0.6mg | 15% | |
| Calcium | 444.3mg | 193% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Italian Baked Lasagna
Lasagna noodle, cooked, Newman mushroom marinara sauce and 10 more.. -
Brenda 's Lasagna
Lasagna noodles, Lean ground beef and 6 more.. -
Broccoli Lasagna
Lasagna noodles, Butter, Onion, chopped, Garlic, chopped and 10 more.. -
Smaller Lasagna for Two
Uncooked lasagna noodles (i use low-glycemic dreamfield's) and 13 more.. -
Emeril's 1-2-3 Lasagna (Lasagne) for Kids
Ricotta cheese, Eggs, Parmesan cheese, grated and 8 more.. -
Spinach Lasagna Roll-Ups
Uncooked lasagna noodles, Eggs, lightly beaten and 8 more.. -
Pinwheel Italian Calzones
Ricotta cheese, Salt, Grated parmesan cheese and 7 more.. -
Pinwheel Italian Calzones
Ricotta cheese, Salt, Grated parmesan cheese and 7 more.. -
Spinach Lasagna Bechamel
Milk, Butter, Unbleached flour, Salt and pepper and 11 more.. -
Stuffed Zucchini
Zucchini, Pork sausage, Dry bread crumbs, Garlic, minced and 3 more.. -
Simple Lasagna Burgers
Ground beef, Bulk italian sausage and 7 more.. -
Lasagna Style Bow-Tie Pasta
Bow tie pasta , farfalle, Oil, Onion, chopped and 6 more.. -
Eggplant Lasagna - My Way
Eggplants, peeled and sliced into 1/2-inch rounds and 8 more.. -
Spaghetti Squash Casserole
Squash , spaghetti, Ricotta cheese, nonfat and 2 more.. -
Quick Meatball Lasagna
Cooked italian-style meatballs, thawed (approximately 60 ... and 6 more..
Also Try
-
-
-
Drop Dead Delicious Stuffed Zucchini
Zucchini, Onion, minced, Roasted red peppers, chopped and 9 more.. -
Delicious Spinach and Turkey Lasagna
Whole-wheat lasagna noodles, Olive oil, Chopped onion and 10 more.. -
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
