Bull Dog Brittle Recipe

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Bull Dog Brittle
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Ingredients:

  • 1 stick butter
  • 1/2 cup sugar

Directions:

  1. Line 15 x 10 inch cookie sheet with foil.
  2. Lay graham crackers on foil leaving space between each cracker.
  3. Sprinkle nuts over crackers.
  4. Melt butter. Add sugar. Stir constantly.
  5. Bring to a boil and boil for 2 minutes. Pour over nuts.
  6. Bake at 350 degrees for 10 to 12 minutes. DO NOT LET BROWN!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.91 Kcal (2106 kJ)
Calories from fat 284.68 Kcal
% Daily Value*
Total Fat 31.63g 49%
Cholesterol 12.15mg 4%
Sodium 345.57mg 14%
Potassium 134.29mg 3%
Total Carbs 51.5g 17%
Sugars 16.59g 66%
Dietary Fiber 2.53g 10%
Protein 4.9g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.6mg 14%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 536.83 Kcal (2248 kJ)
Calories from fat 303.88 Kcal
% Daily Value*
Total Fat 33.76g 49%
Cholesterol 12.97mg 4%
Sodium 368.89mg 14%
Potassium 143.35mg 3%
Total Carbs 54.98g 17%
Sugars 17.71g 66%
Dietary Fiber 2.7g 10%
Protein 5.23g 10%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.7mg 14%
Calcium 33.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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