Praline Squares Recipe

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Praline Squares
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Line a 15x10x1-inch jelly roll pan with graham crackers.
  3. Bring butter and sugar to rolling boil;
  4. Boil 2 minutes.
  5. Remove from heat.
  6. When bubbling subsides, add chopped pecans.
  7. Spoon over graham crackers.
  8. Bake praline squares at 350 for 10 minutes.
  9. Cool slightly; cut praline candy into 1-inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3039.21 Kcal (12725 kJ)
Calories from fat 1536.14 Kcal
% Daily Value*
Total Fat 170.68g 263%
Cholesterol 61.01mg 20%
Sodium 2381.42mg 99%
Potassium 737.46mg 16%
Total Carbs 353.17g 118%
Sugars 118.44g 474%
Dietary Fiber 12.73g 51%
Protein 28.4g 57%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 9%
Iron 16.3mg 90%
Calcium 196.9mg 20%
Amount Per 100 g
Calories 516.26 Kcal (2161 kJ)
Calories from fat 260.94 Kcal
% Daily Value*
Total Fat 28.99g 263%
Cholesterol 10.36mg 20%
Sodium 404.52mg 99%
Potassium 125.27mg 16%
Total Carbs 59.99g 118%
Sugars 20.12g 474%
Dietary Fiber 2.16g 51%
Protein 4.82g 57%
Vitamin C 0.1mg 0%
Iron 2.8mg 90%
Calcium 33.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 74.2
    Points
  • 84
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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