buffalo Stuffed Eggs Recipe

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 buffalo  Stuffed Eggs
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Ingredients:

Directions:

  1. Except for the diced celery, combine & mix well all other ingredients.
  2. Spoon mixture into egg halves & garnish w/diced celery.
  3. *** NOTE: Ingredient amts for mayo & blue cheese have been revised. ***.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.03 Kcal (1273 kJ)
Calories from fat 237.56 Kcal
% Daily Value*
Total Fat 26.4g 41%
Cholesterol 385.31mg 128%
Sodium 345.94mg 14%
Potassium 205.36mg 4%
Total Carbs 2g 1%
Sugars 1.87g 7%
Dietary Fiber 0.45g 2%
Protein 14.77g 30%
Vitamin C 1.8mg 3%
Iron 1mg 6%
Calcium 90.6mg 9%
Amount Per 100 g
Calories 206.6 Kcal (865 kJ)
Calories from fat 161.43 Kcal
% Daily Value*
Total Fat 17.94g 41%
Cholesterol 261.84mg 128%
Sodium 235.08mg 14%
Potassium 139.55mg 4%
Total Carbs 1.36g 1%
Sugars 1.27g 7%
Dietary Fiber 0.31g 2%
Protein 10.04g 30%
Vitamin C 1.2mg 3%
Iron 0.7mg 6%
Calcium 61.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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